Fermented Red

Spice Level: 3/5

This 2 week fermented sauce is made from a blend of red jalapenos, serranos, and thai chilies and garlic.. This blend has a nice fermented tang and a little sweetness.

Pairings: Asian noodles, pho, pizza

Ingredients: Peppers (Fresno, Jalapeno, Serrano, Thai, Aji Mojo) Garlic, Brown Sugar, White Vinegar, Water, Lime Juice, Salt, Xanthan Gum

Date Produced: 12/12/2023

These products are homemade and not subject to state inspection

Sembo's Sauce - MN Cottage Producer License # 20247177